Limited Offer! Save 40 Percent on the Disney Food Blog Everything Bundle Plus a FREE Gift!

Published September 14, 2014 by Krista Joy

Limited Offer! Save 40 percent on the Disney Food Blog Everything Bundle, PLUS you get a FREE Gift! As a long time fan of these guides, I can tell  you without a doubt they are an amazing time and money saver – essential to any Disney visitor who eats!! These guides pay for themselves in no time, especially at these prices. The Everything Bundle is an over $103.00 value, all for $59.95 – a savings of over 40%! You even get the 2014 DFB Guide to Walt DisneyWorld Dining for FREE! That’s 8 guides for an average of $7.50 each. Woah…what an incredible deal. I’m sure it won’t last long. Click the photo below for more information!

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You get:
The 2014 DFB Guide to Walt Disney World Dining pre-order (with complimentary 2013 Guide FREE, immediately!)
The 2014 DFB Guide to Magic Kingdom Snacks
The 2014 DFB Guide to Epcot Snacks
The 2013 DFB Guide to Animal Kingdom and Hollywood Studios Snacks
The 2014 DFB Guide to the Epcot International Food & Wine Festival
The 2013 DFB Guide to the Walt Disney World Holidays
DFB Dining Adventures
An over $103.00 value, all for $59.95, over 40% off! This offer is limited, so pick up your bundle today! Get detailed information and more by clicking HERE and a portion of the proceeds will go to help us to keep bringing you exciting Disney news and information here at Disneyways.com!

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Sneak Peek! Ravello at Four Seasons Resort Orlando at Walt Disney World Resort

Published September 8, 2014 by Krista Joy

If you haven’t had a chance to visit Ravello at Four Seasons Resort Orlando at Walt Disney World Resort  – here’s your sneak peak!  On July 26th 2014 – Stephen Wancha, and the team at Four Seasons, were kind enough to invite us to tour the resort. We also enjoyed a wonderful dining experience at Ravello. This was my first visit to the Seasons since 7 months before – when I was there for the hard hat tour.

Ravello is both a modern Italian restaurant and a vibrant bar on the hotel’s main floor and garden level. It’s a great place for resort guests, locals and visitors to the Orlando area to gather for fine cuisine, good times, and homemade lemoncello. It is undeniable that Executive Chef Fabrizio Schenardi’s love of food shines at Ravello. He is an Italian-born and trained chef, and he has taken full advantage of Ravello’s pizza oven AND Florida’s abundant produce and fresh seafood to create menus that change seasonally. There are two dining rooms at Ravello, as well as a show kitchen for private cooking demonstrations and special events. Check out the video below for food photos and more!

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By the way….Four Seasons Resort Orlando at Walt Disney World Resort is also offering the “Good Morning Breakfast with Goofy and his Pals” twice weekly at Ravello restaurant! The buffet-style breakfast is offered on Thursdays and Saturdays, and also on Tuesdays during peak school break periods. The breakfast will feature a wonderful assortment of traditional breakfast offerings and an omelet station. A photographer will be available to capture the memories of the families with the stars of the breakfast, the always entertaining Goofy & Pals. For more on theFour Seasons Resort Orlando at Walt Disney World Resort check out our interview with Thomas Steinhauer Regional Vice President and General Manager and Stephen Wancha Director of Food and Beverage at Four Seasons Resort Orlando at Walt Disney World Resort.

 

 

The Disney Parks Podcast Interviews Stephen Wancha Director of Food and Beverage for Four Seasons Resort Orlando at Walt Disney World Resort

Published September 8, 2014 by Krista Joy

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Recently, Tony and I were very honored to interview Stephen Wancha, Director of Food and Beverage at Four Seasons Resort Orlando at Walt Disney World Resort. Stephen has been one of my all-time favorite guests on the Disney Parks Podcast.  He has a passion for his work at the Four Seasons that truly shines. Click the photo above to be taken directly to the podcast, or check it out on the YouTube Video below. As you listen, get ready to learn more about all the wonderful dining experiences you can enjoy in the brand new (stunning!) resort. If you just can’t get enough of food at the Four Seasons (I know I can’t!) click HERE to check out video and more from our first visit to Ravello! In Stephen’s own words, “Our food and beverage program is a true dining destination for Orlando locals and guests alike, where great food and innovative concepts meet passionate, attentive service.” I couldn’t agree more!

From the Four Seasons Website:

“In a relatively short period of time, Stephen Wancha has lived in 10 different major cities (returning to live in three of the cities twice), so it’s easy to see why he developed a propensity for travel, and in turn, for dining out. The affable Wancha, Director of Food and Beverage for Four Seasons Resort Orlando at Walt Disney World® Resort, brings 10 years of Four Seasons experience with him to lead the Food and Beverage operations at the Resort, which includes five on-site restaurants and a large-scale banquet operations team.

“I couldn’t be more thrilled to be at this amazing property,” says Wancha. “Orlando is not well-known for its culinary scene – it’s definitely emerging. With the team we’ve together and the concepts we’re bringing to the market, we are giving our guests and Orlando locals a special dining experience.”

Prior to joining Four Seasons Resort Orlando, Wancha’s first Director of Food and Beverage position was at Four Seasons Hotel St. Louis. At the time, Wancha was 28 years of age, making him the youngest Director of Food and Beverage among all Four Seasons properties worldwide. This coup alone is a testament to the wealth of food and beverage knowledge Wancha brings.

The Resort’s star restaurant is Capa, the 17th floor rooftop Spanish-influenced steakhouse that offers a romantic setting above the treetops and a stunning view of the nightly Magic Kingdom Park® fireworks. Ravello is the Resort’s Italian concept; PB&G is the Southern rotisserie; and Plancha is a Cuban American grill. One of Wancha’s favuorites is Lickety Split, a grab-and-go on the lobby level, offering a variety of cappuccinos and lattes, smoothies, Italian donuts and pastries, gelato and more. Wancha, a coffee connoisseur, has set up the ultimate coffee bar.

When not fueling up on java, Wancha’s other beverage of choice is wine. An avid wine collector, Wancha is proud of his large private collection of mostly New World/Napa wines and Old World/Italian wines. He’s excited about the wine program at the Resort, with 400 labels and many available by the glass. Wancha’s own famous Sangria is on the menu at Capa.

Wancha loves to travel the globe for inspiration, often jet-setting to New York or San Francisco for weekend culinary expeditions. He dined at 27 different restaurants over two days in New York, and enjoyed 16 eateries over two days in Chicago. A true “foodie” who is fun to dine with, and fun to “talk shop,” Wancha is always in line with, and often a step ahead of, the culinary scene.”

For more on the Four Seasons Resort Orlando at Walt Disney World Resort, check out our interview with Thomas Steinhauer; Regional Vice President and General Manager.

Meet Tanya: Your Official Jamberry Consultant for Disneyways

Published September 6, 2014 by Krista Joy

We’ve found yet another way to take the Disney magic with you wherever you are! We are super excited to introduce you to Jamberry nail wraps – with designs inspired by Disney! Jamberry is an awesome alternative to nail polish and gel nails – they last longer without chipping, have less scary chemicals, and require no UV rays!

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Tanya is my eldest niece, an extremely successful business woman in her own right, a wife, a new mommy and…WOW… the Jamberry company is super lucky to have her as one of their Independent Consultants. I am very proud to announce that she is also the official Jamberry consultant for Disneyways. Like all Disney related businesses we endorse – hers has met extremely high standards of quality and integrity.  Tanya will be doing a series of guest posts for us here – the next one being all about how to apply your Jamberry nails and why they are PERFECT for your Disney vacation – so be sure to stay tuned for that! I can’t wait to see more of Tanya’s Disney inspired Jamberry nail wrap designs, how about you?  Without further delay, let the Jamberry nail wrap fun (with designs inspired by Disney) begin!!

Why Jamberry Nail Wraps Are Perfect For Disney Fans ~ Written by Tanya: Your Official Jamberry Consultant for Disneyways

Hi, I’m Tanya, and I am so excited to introduce myself as your OFFICIAL Jamberry Consultant for Disneyways!! Jamberry is an amazing product for your nails that takes the place of nail polish, acrylic nails, and other salon products. It is non-toxic and has a unique application process that includes NO DRYING TIME! Jamberry lasts for up to 2 weeks on fingers and 4 weeks on toes – so much better than those expensive manicures that chip after a day or two!

One of the reasons I think Jamberry is such a great product for Disney fans is because of my ability as a Jamberry consultant to create custom nail wrap designs. I’ve been working on designing nail wraps inspired by a few of our favorite Disney characters and would love to find out what you all think!

Stay tuned for more info on why Jamberry is PERFECT for Disney vacations and for more Disney-inspired designs! You can contact me on my Jamberry Facebook page HERE with any questions or to get info on how to order these special Disney-inspired nail wrap. Find out more about Jamberry on my Independent Consultant site HERE.MickeyMinnie

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Are you sitting down? Good. Because this Frozen news is almost TOO MUCH TO HANDLE

Published September 3, 2014 by Krista Joy

If you’re a Frozen fan like I am – you’re going to love this!

During ABC’s televised special of The Story of Frozen: Making an Animated Classic, the network announced that the Kingdom of Isolation will be extending its frozen grip with a brand-new spinoff.  The spinoff is not quite a full length feature, it’s more of a “short.”

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This short is due to come out in the Spring of 2015, and will tell the story of Anna’s birthday party. It seems as though the party (and more!) could be threatened by Elsa’s powers! Frozen Fever is the title of this story. It will reunite key players and all of our favorite characters from the original Frozen. Directors Chris Buck and Jennifer Lee will return, in addition to producer Peter Del Vecho and songwriters Kristen Anderson-Lopez and Robert Lopez, who won the Academy Award for “Let It Go.” It’s unknown if Kristen Bell (Anna), Josh Gad (Olaf), Jonathan Groff (Kristoff) and Idina Menzel (Elsa) will return in their voice roles, but it seems highly likely that they will due to the amazing popularity of this film.

To date, Frozen has earned $1.27 billion worldwide and is the most successful animated film of all time.

Walt Disney Animation Studios didn’t specify which feature film Frozen Fever will accompany, but a likely candidate is the live-action Cinderella film on March 13 starring Cate Blanchett and Lily James. On a side note, Tomorrowland, starring George Clooney, and Inside Out, featuring Amy Poehler, are also out in 2015 !

While we are on that subject of Frozen- check out this performace of  “Let It Go” from a girl group auditioning for a South Korean talent show. It starts off a little slow but keep watching all the way through – if you are a fan of this song – you won’t regret it. The music from the original Frozen will forever be ingrained in my heart, how about yours?

 

Have You Heard About The Disneyana Fan Club?

Published August 31, 2014 by Krista Joy

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The Disneyana Fan Club is a non-profit organization is dedicated to preserving and sharing the rich legacy of Walt Disney. The goal is to provide Disneyana enthusiasts of all ages from around the world with news, information, and events that enhance your experience with, and love of, all things Disney. If you haven’t joined this club yet – click HERE to check out my post over at Chip and Co to find our more!! In 2013 the World Chapter enjoyed a special presentation from Tom Nabbe – who was hired by Walt Disney himself – to work at Disneyland in it’s early days! Photos below are property of Tom Nabbe. Check out Tom’s full story – and so much more at WaltHiredMe.com

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Photos below are property of Krista Joy Enterprises, Inc.

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