By now you know all about my friend Sarah, (Sensational Sarah as I like to call her!) her awesome website for folks with food allergies at Walt Disney World – and her spectacular event coming up in October at Disney. There are still a few tickets left for the event by the way – and all of the profits are going to charity.

The famous Chip of the Chip and Company website asked Sarah and I to team up and do a review of  the highly anticipated–  L’Artisan des Glaces Sorbet and Ice Cream Shop over in the France Pavilion at Epcot!

How could I NOT be completely excited about this? First of all, I love Sarah and I treasure her friendship very much so just getting to hang out with her is fun. Second of all, writing for Chip and Company is like a dream come true for me – and third – well it’s ice cream – which in itself is something I consider to be the 5th food group.

Here is a photo that Chip made – and I think you can see the excitement on my face over this whole ordeal. It reminds me of an opening scene from Laverne and Shirley or some other comedic sitcom, and it just might be one of my favorite pictures of all-time. Thank you Chip!

On my way to meet Sarah that day, I thought about asking her to film a quick video of my very first visit to this shop. It was just a last minute decision. I had no script and no idea what I was going to say – as you can clearly tell. Just for laughs though, I posted it on facebook…and I actually got a really great reaction!

I have always had a dream in my heart to make videos like this at Disney. Short, and hopefully helpful and fun to anyone who love Disney as much as I do. Sarah and my facebook friends have really encouraged me to go for my dream – so you can expect to see more stuff like this coming to my YouTube channel. My team and I will film everything live and on-location inside the Disney parks! Ideas and suggestions on the kind of Disney magic you are interested in seeing is highly encouraged and welcomed! You can reach me in a number of ways, and I would really love to hear from you.

Please click this link to see Sarah’s article that came from our visit on this day. She did an awesome job and I felt so very proud to be a small part of this project!

L’Artisan des Glaces Sorbet and Ice Cream Shop Opens in France Pavilion at Epcot

Here is a link to more information on Sarah’s Fireworks Dessert Party in October. Any profits she makes from this event will go to charity.